Effect of storage time and temperature on the microbial quality of thawed commercial frozen ready-to-eat meals

Edel Durack, Mercedes Alonso-Gomez, Martin G. Wilkinson

Research output: Contribution to conference › Poster

Original language	English (Ireland)
Publication status	Published - 2007
Event	1st International Food Science and Technology conference (ICFST) - Chester, United Kingdom Duration: 10 Apr 2007 → 13 Apr 2007

Conference	1st International Food Science and Technology conference (ICFST)
Country/Territory	United Kingdom
City	Chester
Period	10/04/07 → 13/04/07

Cite this

@conference{05b99a5a515146a9b831f4becaf4afae,

title = "Effect of storage time and temperature on the microbial quality of thawed commercial frozen ready-to-eat meals",

author = "Edel Durack and Mercedes Alonso-Gomez and Wilkinson, {Martin G.}",

year = "2007",

language = "English (Ireland)",

note = "1st International Food Science and Technology conference (ICFST) ; Conference date: 10-04-2007 Through 13-04-2007",

}